A rich deep ruby/garnet coloured wine. A nose of plum and mint with dried herb undertones. Soft integrated tannins with a beautifully balanced palate weight.
Can be cellared for four years or more but why wait when it’s drinking so well now!
|Country||New Zealand||Region||Banks, Peninsula, Canterbury||Vineyard||Half Acre, Charteris Bay, Lyttelton Harbour||Block||Home site||Variety||Pinot Noir||Year||2011||Harvest Date||20th April 2011||Brix at Harvest||Viticulturist(s)||Cliff Woods and the Pattinson family||Soils||Winemakers||Matt King and Chris Pattinson||Winemaking||Colour||Rich deep ruby/garnet||Bouquet||A nose of plum and mint with dried herb undertones.||Palate||
Soft integrated tannins with a beautifully balanced palate weight.
|Release Date||Cellaring||4 years or more||Analysis||Alcohol: 14% v/v (8.4 standard drinks)|